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Restaurants recommended by the Menorquines themselves and that will not disappoint you. AssignmentsData transfers may be made for statistical purposes. Restaurante Sa Punta DerechosRights Access, rectify and delete the data, request the portability of the same, oppose the treatment and request the limitation of it.
It serves meats of different races, such as Angus, Simmental, Galician, Argentinian, Salamancan. The cuts served are traditional Spanish, such as Entrecote, Tournedos, chuletón, and other international, such as the T-bone, the Tomohawk. A spectacular wine cellar includes the best wines of the island and the Spanish denominations of origin.
We can tell you that a visit to the village of Sant Climent is well worth your while, even if it is just to tastes their rice dishes at this restaurant, Es Molí de Foc. This old mill converted into a restaurant offers a nice decoration that accompanies the spectacular presentation of its dishes. Besides, they have a beer factory so it is possible to enjoy a homemade beer with your meal.
With our self-service check-in, arriving at your hotel and entering your room is easier and more comfortable than ever. We hope that your stay at our hotel is as pleasant and satisfying as possible. Sit and savour the aromas of the freshly cooked seafood at this portside restaurant in Ciutadella. Watch as people disembark the boats to grab a table on the terrace for a sundowner or a dish of their famous monkfish and clam casserole. Get there early as reservations are not accepted on the terrace.
The restaurant Mestre d’aixa, as its very name says, could very well be translated as ‘small vessels manufacturer’. Located in the port of Ciudadela next to Aquarium restaurant, you can taste seafood and Menorcan specialties in Tapas format. This more informal alternative opens kitchen continuously and does not accept reservations. This bistró located in the heart of the Suites del Lago hotel is ideal for enjoying of a casual cuisine with quality as well as one of its famous cocktails. It consists of a small indoor bar next to reception and another outdoor bar that serves both the dining room and the hammocks and Balinese beds located next to the pool. Music and its elegant design make this space an oasis of tranquility.
If you want to eat or dine in your room you just have to make a call and choose your favorite food. You will find a wide range of drinks and snacks in the Mini bar. If you prefer to eat or dine in your room you just have to make a call and choose your favorite food. Our guests also enjoy a 10% or 5% discount in the different restaurants of the group. Loin veal in SmoixSmoix has long been my favorite Ciutadella restaurant. If it’s a nice homely, family feel that you are after, Can Tanu in Fornells certainly fits the bill.
And, although its popularity comes from the rice dishes, it also stands out for the great assortment of wines and an excellent service they offer to its clients. If you’re looking for some of the best tapas on the island, look no further. Under the shade of large white umbrellas in the port of Ciutadella, guests can enjoy dishes such as freshly caught monkfish, lobster and crayfish and other local delicacies. Take a seat, order a local vino and watch the world go by at this fantastic port-side restaurant. In Nao Catedral Boutique Hotel you will find all the confort necessary to make your stay in Menorca perfect.
Enjoy a 5% off in a purchase voucher and exclusive advantages and services for the business of your dreams. The households on the island experience the magic of Christmas. In addition to La Cocina de Cristine, Ses Forquilles will soon open a new restaurant in a space that Cristine created and designed especially for them. They will be our “neighbours” whom we can ask for salt, sugar and lots of other things that they uniquely know how to make. Do you want to submit a Japanese restaurant of your choice which is missing in the directory?
Booking.com property partners should not post on behalf of guests or offer incentives in exchange for reviews. Attempts to bring down the rating of a competitor by submitting a negative review will not be tolerated. Committed how we are to the sustainable growth of our island, the product that enters our kitchen is always local and seasonal, within the possibilities. The fruits of the land and the sea of Menorca are precious goods for their quality, which we enhance through our dishes. She became interested in cooking from a very young age, helping her mother. Perhaps it is this innate vocation that has brought her to Morvedra Nou, where she prepares each dish "over low heat", in harmony and highlighting the quality of the local produce and proximity.
Family restaurant, opened in 1991, specializing in grilled meat and fish from the island, with a great variety of starters, rice dishes and the famous lobster stew.Access ramps and adapted bathrooms. Parking a few meters from the restaurant including disabled parking places. It has a private dining room and a spectacular garden terrace. What will you find on the menu of the Morvedra Nou restaurant?
Cute little terrace that the room had access to and strong air-con! The most original and aquatic proposal to enjoy the best classic or signature cocktails. A bar inside the heated thalasso pool, an offer that will not leave anyone indifferent.
